Vegan sweet bread recipe

This sweet cherry loaf recipe is perfect for tasty breakfasts, brunches and snacks, and is super easy to prepare with everyday vegan pantry ingredients.

Vegan sweet bread near me

Each slice is packed with cherry and vanilla flavours but this recipe is more bread-like and less sweet compared to cake recipes. Cherry loaf is perfect spread with a pat of vegan butter and a dollop of fruit jam for a quick, tasty, home-baked, vegan treat. Especially nice enjoyed during the winter and autumn Holiday season, Thanksgiving and Christmas.

Sweet cherry loaf bread is the perfect alternative to a slice of cake as it has less sugar than cake, and no additional fat or oil is required. Simple sweet bread flavoured with honey, syrup, fruits, candied fruits, dried fruits, sweet almond paste [marzipan] and spices have been popular since medieval times. Versions of gingerbread, fruit bread and fruit cake were baked during the medieval times.

Nowadays, there is a wide variety of sweet bread recipes available. Recipes can be more cake-like than bread-like, while others have either yeast, baking powder or bicarbonate of soda as leavening agents. Many countries have their own speciality traditional sweet bread such as the Irish Barmbrack , the Italian Pandoro or Panettone , the English Lardy Cake , the Hungarian Kolack , the American coffee cake, the Scottish tea bread or fruit loaf cake , and the Welsh bakestone cakes.

Other types of bakes that can be considered under the umbrella term of sweet breads can include scones , teacakes, waffles, banana bread , gingerbreads , muffins, some cornbread's , and hot cross buns.